We tried to eat here every morning that we were ready on time. Windows is the more elegant of the two, located aft with Palladian-style windows overlooking the stern's wake. If you want it, just ask.A quick breakdown of where we ate dinner on our 10-day cruise:Windows main dining room was located aft (at the back of the ship) and is aptly named for the massive windows providing amazing views as the ship sails across the sea.
What if I wanted to munch on chicken tenders while reading in bed, waiting for the kids to come in at 11pm? Includes butler and concierge service. K is still missing the food at Blue Lagoon and Raffles Buffet. He always asked for a side of bacon & sausage with his meal as well. There was limited seating and the reservations list filled up fast! We only ate here one time (on the first evening), just because of the movement.Derrick and I had prime rib (the best prime rib I’ve had on a cruise ship). We suggest booking ahead if you don’t want to wait in line. Good chocolate cake, but no gooey center. Screens located throughout the ship illustrate the status (full to empty) and waiting time you can expect for each restaurant. The soup had such an overpowering corn flavor that I couldn’t eat it. K wasn’t in love with his country fried chicken either. Room service is available 24 hours from a somewhat limited menu.
Usually on cruise ships, the shrimp are cleaned quickly so you still find veins. This is the beauty of cruising! A collection of menus from the main dining rooms and specialty restaurants aboard Norwegian Cruise Line's cruise ship Norwegian Spirit. It’s one of our favorite breakfast items and we rarely get a chance to eat it. You should also make reservations for large parties, even at the main dining rooms.Complimentary iced water is available in all restaurants. Derrick had the insulate caprese. It had a good selection of foods and most of the dishes I tried were good.Breakfast was a standard buffet with eggs, bacon, sausage, pancakes, fruits, breads, pastries, sliced meats and cheeses, potatoes, oatmeal, grits, cereals and “cook to order” eggs.
Try the truffle fries – they are a must! The venue is downright romantic, featuring classic ocean liner decor with dark woods and cushy chairs. It’s always fun to embarrass the birthday girl or boy on their special day.The kids and I all chose the Filet while Derrick went for the T-bone. Our TripAdvisor tour of Messina and the north coast starts at 8:30 AM.
A coffee bar serves specialty coffees and pastries priced by item. Lucy liked the mac and cheese, but usually ordered off the adult menu. The presentation was lovely and the rest of the soup was delicious. I preferred fried pot stickers over the steamed. I considered having Derrick go down on another night and buy me one to take back to the room. For more information about your privacy and protection, please review our full Everyone in my family picked the Filet Mignon and shrimp with the exception of K who went with chicken breast and shrimp. I would have been happy to munch on that all night! The baked potato soup was good, but was too heavy with a steak coming. Unlike the dining rooms where the menus change nightly, you’ll find the same menu each time you visit. With Freestyle cruising, you choose where and when you want to dine. There is also a bar if you want something a big stronger than coffee.It was time for a bit of Japanese Hibachi on the water! K loved the mozzarella sticks. I tried the lava cake other nights and it was always the same.
Lucy also loaded up on the breakfast carbs choosing the french toast or waffles. Lots of people enjoy the steak here.We didn’t try room service on this cruise, either. Always order a side of truffle fries for the table Lucy and I loved the fettuccine with porcini mushrooms and ordered it on multiple occasions. The service was still good, so we dined 3 times at this restaurant.I tried to keep the kids together most nights for a family dinner but they were usually too eager to join their friends. He flipped spatulas, caught eggs in his hat, created a beating heart out of rice and made a dragon dance all while interacting with the guests.You’ll get miso soup and seaweed salad with ginger dressing as starters. It was good, a bit sour upon the first sip. The service was also good.BUT, there was too much vibration from the engines. Regardless of your mood or the hour, you’ll find tasty offerings around the ship. The tiramisu was flavorful and fluffy, the crème brûlée was good, and Derrick enjoyed the snickerdoodle pound cake.Overall in Gardens, the food was fine but I didn’t The main dining room menus didn’t photograph well, but you can get an idea of what the nightly menus look like. As a growing teenage boy, he definitely ate his cruise fare over the 10-day period.If you’ve sailed, what do you think of the restaurants on the Norwegian Spirit cruise ship? I usually love egg drop and corn soup, but the flavors needed to be better balanced.The entrees are served family style so order a tasting to share. Our TripAdvisor tour of Messina and the north coast starts at 8:30 AM. Fodor's may use your email address to send you relevant information on site updates, account changes, and offers. I should have gotten the mushrooms for us to share as well.I, of course, went for the soup appetizer and Derrick liked the lump crab salad. The chicken was good but the pieces were too big for chopsticks.K and D ordered the kung poa chicken which was good but didn’t have the chili peppers. If I wasn’t so full, we would have ordered more. Derrick really enjoyed his Bahamian-style crab and fish cake, and Lucy liked her spaghetti carbonara.We didn’t try a lot of desserts. Kids can mix and match from both menus.The adult menu always had dishes such as beef lasagna, rotisserie chicken and New York strip streak that kids will likely enjoy, as well.
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