josephine restaurant menu

blueberries, cassis, blackberries, Grapes produced in the Andes Mtn. 4638 Hanging Moss Rd Jackson, MS 39206 Uber. Josephine, Restaurant Parisien, Boston, Massachusetts. If you like fresh seafood and you're looking for a more upscale restaurant (more fast casual than fast food), you'll be thrilled with the gluten-free menu at Bonefish Grill—almost all the seafood dishes are naturally gluten-free. Enjoy a soft drink, ice cold beer or frozen 'rita on our beautiful deck or in our cozy dining room. Reserve a table at Josephine's Italian Restaurant, Boca Raton on Tripadvisor: See 147 unbiased reviews of Josephine's Italian Restaurant, rated 3.5 of 5 on Tripadvisor and ranked #254 of 784 restaurants in Boca Raton. Choose a topping: Grilled Chicken 12.99 ┃ Grilled Shrimp 16.99. Our phone number is 928-779-3400 and our fax number is 928-272-0744. Gillardeau (6 pieces) -215.00. Cherry, plum & raspberry, crisp mineral WS top 100, Dense polished tannins, Monastrell, Cab, Petit Verdot, Dark berry and cherry earth and spices, long silky finishGlass $10.00 | Bottle $40.00, Blackberry, cranberries, mineral and balanced earth, Pomegranate, raspberry, rose petals and crushed slate, Black cherry, cola, cinnamon and sassafras, solid PN, Red plums, raspberries, rose hips and spice, mineral. Menu Fresh Salads. "With its opulent reds, the warm, muted light, the soft piano music, the large-scale paintings that mostly show a scantily clad Josephine Baker, and the large mirrors on the walls, a certain sensuality can be felt at Chez Josephine. Fairfax is by far my favorite thing. We went to Josephine's to celebrate our wedding anniversary. Snacks Menu Served Monday–Saturday from 3–4pm. The State Road Restaurant is located inside the DeJoria Center at High Star Ranch in Kamas, Utah serving a new ranch-inspired menu with lighter fare, hearty dishes, and a little something in between – something for everyone. 245. 384 talking about this. Locally grown lettuce, tomatoes, cucumbers, and carrots with your choice of salad dressing. Chayote Squash, Zucchini, Yellow Squash, Sweet Peppers and Red Onion Marinated in Cilantro Pepita Pesto and Grilled Served with Butternut Mascarpone Risotto, Avocado Tomatillo Salsa, Spiced Toasted Pepitas, Cotija Cheese and Pickled Red Onions. The menu prices are updated for 2021. Click below to see our recommended list of Atlanta restaurants. Everything we tried was wonderful, but you’ll regret missing out on the biscuits!" Jeffrey’s and Josephine House offer a variety of spaces for special events. Cantina Del Rio is fashioned after a south Texas ice house. From the memorable cuisine to the fine dining ambiance, and commitment to complete hospitality — that is Josephine… *DEEP FRIED ONION RINGS. Tea Room. “Mangia bene!” Boneless pork cutlet pounded thin and fried crisp Served with red cabbage slaw, mashed potatoes and Jaegermeister sauce. wet earth, Raspberry, red plums, strawberry compote, cedar, silky tannins, Coffee, blackberries, lingering, savory finish, Raspberry and fig, mouth-filling tannins balanced by acidity.Glass $13.00 | Bottle $52.00, Lively with cherry and wild berry flavors, Mixed berries, earthy, soft tannins, good acidity, Polished and elegantly complex, cherry, stone bl. Blog Josephine's Boutique Weddings The Speakeasy ... Our chef develops the menu seasonally based on fresh and locally grown products available. Jo Street's hand breaded onion rings have been a hot item since we opened. Bussola Mare-320 Explore menu, see photos and read 2391 reviews: "The biscuits are a must! Monday thru Friday 3-6pm Saturday & Sunday 11am-3pm $1 off all Cocktails, Wine & Beer For other specials click here. Book now at Josephine in Nashville, TN. Rotating Menu Refined yet approachable French bistro fare, featuring seasonal ingredients and exploring Eastern European flavors of our heritage. Josephine House is open for reservations 7 days a week from 10am–10pm. Welcome home. Due to limited seating, reservations are preferred. Menu. MENUS - Chez Josephine : Where the Legend of Josephine Baker Lives On. *BEEF TENDERLOIN ANTICUCHOS (Shish Kabobs) Old-time San Antonio favorite. Josephine’s plans to fill a hole in our local menu. The hotel … Josephine Sarah "Sadie" Earp (née Marcus; 1861 – December 19, 1944) was the common-law wife of Wyatt Earp, a famed Old West lawman and gambler.She met Wyatt in 1881 in the frontier boom town of Tombstone in Arizona Territory, when she was living with Johnny Behan, sheriff of Cochise County, Arizona.. Josephine was born in New York to a Prussian Jewish family; her father was a baker. Menu redesigned by Chef Robert Irvine and Restaurant Impossible. Josephine’s Moonshine served in a copper mug with ginger beer and fresh lemon $8 *add a float of Huckleberry Liqueur $9. Menu for Josephine Restaurant, Tagaytay City, Tagaytay City, Josephine Restaurant Menu, Josephine Restaurant prices Location Fill icon It is an icon with title Location Fill medium-bodied, crisp & delicious, Black cherry and currant, vibrant and long finish, Violet, cherry and raspberry, well balanced with good length, Chocolate, berry, walnut and cedar, well balanced Amarone, Violets, roses and raspberries, spice notes, Racy, vibrant acid floral cherry RP, WS, JS 98, Black cherry, violet, currant, earth, iron, tobacco WS top 100, 94pt, Cherry, orange peel and anise, lasting elegant finish, Black cherry, black currant, wet earth & iron, Wild berry, rose and licorice, balanced tannin finish, Dense, sweet cherry, currant, licorice and tobacco, Violet, blackberry, graphite, herb, dense, extensive WS95, JS98, Muscular, ripe, rich, dense intensity RP100, Perfumed and savory, bright dark fruit, crisp acidity, Opulent black berry, dry figs and black coffee, intense, Ripe plum, sweet spice, earth, intense structure, Currants, milk chocolate, fresh-basil, full body, persistent finish, Layered fig, boysenberry, ganache-coated tannins, Dark berry and cherry, smooth with brood finish, Black cherry, raspberry and spice, elegant persistent finish, Black cherry, currant, licorice & mineral, Chocolate cherry cinnamon bright acidity thick texture, Balsamic, chocolate, black fruit, spicy floral finish, Tinto Fino, Cabernet and Merlot, powerful red, ripe fruit, spice, Conc. ... Josephine (6 pieces) -160.00. Josephine Restaurant Tagaytay City; Josephine Restaurant, Tagaytay City; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Josephine Restaurant Restaurant on Zomato It is an icon with title Location Fill. SPINACH ARTICHOKE DIP. Add to Salad: Grilled Never Antibiotic/Hormone Chicken Breast $4.25 | … Bonefish Grill Menu Prices. Josephine’s Classic Menu (Available for dine in or take out) Home; Menus; Events; Photo Gallery; Have Your Party With Us; Facebook; Copyright 2021 Josephine's of Boca The upscale chain, which is owned by the parent company of Outback Steakhouse and Carraba's, has locations in nearly 30 states. Our favorite twist on a classic cocktail: Two Med whiskey, muddled with maple syrup, fresh orange, GD orange bitters and a … Saint Josephine Bakhita Parish is a Roman Catholic Community in Rocky Hill, CT. $14.95. The restaurant, a nearly 16-year staple in Norfolk, Virginia, has begun a free meal initiative to feed the community with meal donations from customers. From the memorable cuisine to the fine dining ambiance, and commitment to complete hospitality — that is Josephine’s. Enjoy gourmet, 3-course $26 lunch/brunch and $42 dinner at over 380 participating NYC Restaurant Week restaurants. Stop by Cafe Josephine for a down home fine dining experience at a local restaurant near Lafayette. In an age of synthesized, Italian restaurant chains, Josephine’s of Boca Raton stands worlds apart. Josephine on 12th. When I visit the Bay Area, I make it a point to squeeze a visit to this yummy restaurant. All tacos are served with French fries, spicy mayonnaise, and mixed greens. MENUS HOURS & INFO Prix Fix 414 West 42nd Street New York, NY 10036 212-594-1925. Monday Night Steak Frites After living, working and owning a business in Wylie, we realized how the town was starving for new dining options that featured real food from local sources. Our Special Events Team has years of experience accommodating parties of all sizes, from a cozy 50-person gathering in the Josephine Room to a 650-guest extravaganza when combined with the Hermann-Grima Museum. MENU. From our private dining rooms, Napoleon Room and The Apartment, to our restaurants, we can accommodate for parties as large as 120 or as intimate as six. But local business owners hope it doesn’t stop there. Wheat tortillas are available. Josephine's Tea Room & Gifts, Godfrey: See 184 unbiased reviews of Josephine's Tea Room & Gifts, rated 4.5 of 5 on Tripadvisor and ranked #1 of 31 restaurants in Godfrey. Call Menu Info. 17,958 were here. Bonefish Grill . At Josephine’s, delivering a real experience to every guest is the purpose of our restaurant. Further, please feel free to contact us at guestservices@Hillstone.com and provide the URL (web address) of the material you tried to access, the problem you experienced, and your contact information. 2838 reviews of Eggslut "From LA to Vegas, it's about time! If you are using a screen reader and encounter difficulty using this website, please call (800) 230-9787 or contact our individual restaurants directly for assistance. Lasagna – Layered noodles with ricotta cheese, crumbled meatballs, Italian sausage and bolognese sauce. Our seasonal menu is crafted with inspiration from Eastern European heritage. Grilled Tuna 18.99 ┃ Zydeco Shrimp 15.99. Cup of Soup with Small Caesar or Dinner Salad, House Hickory Smoked Scottish Salmon Plate, Southwestern Bean and Quinoa Garden Burger, Cioppino with Butternut Squash Mascarpone Risotto, Cilantro Pepita Pesto Marinated and Grilled Chayote, San Felice, 'Il Grigio', Chianti Classico, 2011, Tenuta di Arceno Arcanum 2006, Tuscany Bordeaux Blend, Livio Sassetti Brunello di Montalcino, Riserva 2010, Uccelliera, Reserva, Brunello Di Montalcino, 2010, Castello di Volpaia Chianti Classico Riserva 2016, Conterno Fantino Barolo, Sori Ginestra, 2012, Casanova di Neri, Brunello, Tenuta Nuova, 2010, Brotte Esprit, Barville, Cotes du Rhone, 2016, Chateau Prieure Lichine, Margaux, Grand Cru, 2015, Chateau Belair Monange, St. Emilion Premier Grand Cru, 2010, Chateau Lassegue, Saint Emilion, Grand Cru, 2015, Chateau Smith-Haut-Lafitte, Pessac-Léognan, 2012. Restaurant. Fried shrimp served with lettuce, crunchy coleslaw, spicy mayonnaise, pecan pepper jelly, and Sriracha. Dry Fried Chicken. 16 Handles Frozen Yogurt & Ice Cream - UES 1ST AVE. 1161 1st Ave, New York NY 10065 (201) 482-7392 We are a Modern American Bistro located at 503 North Humphreys Street in Flagstaff, AZ 86001. Please dial (512) 477-5584 or visit Open Table to make a reservation or order togo. Birthday Program. Add a side and make a meal out of 'em. Best Dining in Frankfort, Kentucky: See 4,846 Tripadvisor traveler reviews of 118 Frankfort restaurants and search by cuisine, price, location, and more. Welcome to Josephine's Restaurant! SPURS BUS. Order Online. Served with Tillamook Green Chili Polenta and Sautéed Baby Vegetables, Organic Roasted Chicken Breast Stuffed with Oaxacan Cheese and Mexican Chorizo with Dark Colorado Mole Sauce and Sauteed Crimini Mushroom Served with Tillamook Green Chili Polenta and Sautéed Seasonal Vegetables, Served with Cilantro Rice, Jicama Slaw Spicy Remoulade and Avocado Tomatillo Sauce, (Wine Suggestion: Joel Gott Sauvignon Blanc), Spicy Seafood Stew Served Butternut Squash Mascarpone Risotto and Grilled Garlic Sourdough Bread, Topped with Sautéed Truffle Scented Crimini Mushroom and Red Wine Demi-Glace, Served with Mashed Smoked Gouda Potatoes, Chayote Squash, Zucchini, Yellow Squash, Sweet Peppers and Red Onion Marinated in Cilantro Pepita Pesto and Grilled Served with Butternut Mascarpone Risotto, Avocado Tomatillo Salsa, Spiced Toasted Pepitas, Cotija Cheese and Pickled Red Onions, (Wine Suggestion: Bogle Essential Red Blend). Josephine's Kitchen. A Casual-Chic Parisian Style Restaurant that Serves Contemporary French Cuisine and Offers a Vast Old World Style Wine Selection. Most popular items are the Fairfax and The Slut. Mon - Fri: 10:00am - 4:00pm. Anyone who needs a meal can go to the restaurant, pull a ticket off the 'Franks for Friends' bulletin board and exchange it for a menu item. Contact Us. 2 photos. HOURS Sunday - Thursday 11am-9pm Friday & Saturday 11am-10pm. Enjoy a seasonal approach to French cuisine in Midtown Auburn at Restaurant Josephine. They have the most amazing food and everything is soooo delicious, but these dishes are my top three must eats: ... Josephine D. Elite '2021. Hotel Josephine. Le château, labellisé Maison des Illustres en 2012 par le Ministère de la Culture, consacre ses pièces à la résidente la plus connue du XXe siècle : Joséphine Baker. Our father and grandmother Josephine still operate a restaurant in Arizona that is noted as the best Italian restaurant in Phoenix. 485 likes. 2/22/2021. Catering. Served with Tillamook Green Chili Polenta and Sautéed Baby Vegetables, Organic Roasted Chicken Breast Stuffed with Oaxacan Cheese and Mexican Chorizo with Dark Colorado Mole Sauce and Sauteed Crimini Mushroom Served with Tillamook Green Chili Polenta and Sautéed Seasonal Vegetables, Served with Cilantro Rice, Jicama Slaw Spicy Remoulade and Avocado Tomatillo Sauce, (Wine Suggestion: Joel Gott Sauvignon Blanc), Spicy Seafood Stew Served Butternut Squash Mascarpone Risotto and Grilled Garlic Sourdough Bread, Topped with Sautéed Truffle Scented Crimini Mushroom and Red Wine Demi-Glace, Served with Mashed Smoked Gouda Potatoes, Chayote Squash, Zucchini, Yellow Squash, Sweet Peppers and Red Onion Marinated in Cilantro Pepita Pesto and Grilled Served with Butternut Mascarpone Risotto, Avocado Tomatillo Salsa, Spiced Toasted Pepitas, Cotija Cheese and Pickled Red Onions, (Wine Suggestion: Bogle Essential Red Blend), With Baileys, Kahlua, Frangelico and Whipped Cream, Spiced Rum, Kalua, A Shoot of Espresso and Foamed Milk, Served with our House Made Vanilla Bean Ice Cream, Made to Order Ricotta Italian Donuts with Vanilla Pastry Cream and our House Made Wild Berry Jam, With Pecan Oatmeal Crust and House Made Maple Cinnamon Ice Cream, Phyllo Wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey, With Pistachio Graham Crust and Flambéed Strawberry Cognac Sauce, With Milk Chocolate Grenache, Middle Vanilla Bean Anglaise and Raspberry Coulis, Haagen Dazs Vanilla or House Made Maple Cinnamon, Plums, orange peel, hazelnuts. One Spanish bit = 12½¢; One penny (1d) = 1¢; One shilling (1s) = 12d, or 12¢. There was a talented piano player providing beautiful music, however, we were seated right next to them and it … Led by Chef Andy Little. tea, Bright raspberry and strawberry, damp soil and mineral, Expressive flavors; espresso, dry cranberry, chocolate, mint, Power and elegance, rich dry red fruit and spice, Vanilla, dark chocolate, cherry, chewy tannins, long finish, Ripe and expressive, pomegranate, cherry & spice, Dark berry, richly textured, round and supple, firm finish, Zinfandel, Syrah, Cab & Petite Sirah, WE top ValueGlass $8.50 | Bottle $34, Generous & focused, juicy plum, currant and cherry, Primarily Petite Sirah & Sirah, lush black cherry & earth, Black raspberry, cardamom with a touch of graphite finish, Petite Syrah, Cab, Zin, Syrah, Grenache, Barbera, RP 95, Firm with silky tannins, plum and cherry, balanced JS92Glass $9.00 | Bottle $36.00, Ripe blackberry and plum, oak full bodied, Sustainably produced, impressive conc. MORE PHOTOS. A restaurant staple of Oklahoma City’s Asian District is in danger of closing because of the pandemic. Follow Us on Instagram. She was born on November 14, 1930 in McFadden, … Salads Served with our Freshly Baked Garlic Rosemary Parmesan Focaccia. ONLINE ORDERING IS NOW OPEN FOR OUR WEEKEND CURBSIDE PICKUP MENU! . Now offering brunch, dinner, and cocktails to go. | Brunch | Dessert. ABOUT. MAKE A RESERVATION. Soul food inspired. Cilantro Pepita Pesto Marinated and Grilled Chayote. Bloomin’ Brands owns Bonefish Grill, and operates 215 Bonefish Grills across 28 states. Soups and Salads. Note: Until the mid-19th century prices were often quoted in shillings and pence, or in Spanish dollars. That sensuality continues on the menu." We are the third generation of our family to share this special part of our family with our guests. Customers flocked to Lido Restaurant near 23rd and Classen after hearing that the owners are leaving at the end of the month.Lido serves Chinese, Vietnamese and French cuisine and has been doing so for the last 30 years. Chef Salad $7.99 Ham or turkey served with romaine lettuce, tomatoes, shredded cheese, pickles, croutons and real bacon bits. Cioppino with Butternut Squash Mascarpone Risotto, Cilantro Pepita Pesto Marinated and Grilled Chayote. In the business of changing lives...one bite at a time Call 208-884-0142 1115 N Main St, Meridian, ID 83642 | episrestaurant@gmail.com Josephine House of Austin The sister restaurant to Austin fine dining institution Jeffrey’s, offering breakfast, lunch, brunch, happy hour, dinner & Monday night steak frites. This is why, while so many other Italian style establishments have come and gone, Josephine’s has remained a go-to mainstay in Boca for 25 years. Dinner. HAPPY HOUR! and vinified at Caymus, Rich with lush dark fruit, long smooth finishGlass $9.00 | Bottle $36.00, Dark fruit, spicy notes of fresh herbs and clove, Savory red plum and smoked pepper, tight tannin finish, Inky purple, intense, earth, plum, black currant, Pure concentrated black cherry, toasted oak RP93, Blueberry jam, pomegranate and chocolate round and juicy tannins JS92 Glass $10.00 | Bottle $40.00, Blackberries, blueberries, cedar, and currant with a whiff of vanilla, Black plum, olive and violet, ripe but not over done, Currant, black berry, graphite, full body, silky tannins, Tobacco leaf, leafy herbs, graphite and dark fruit, textured, Plum, cassis, roasted coffee, vanilla, subtle dried herbs, Bright red stone fruit, plum and savory notes, good concentration and elegance, Ripe, rich and full-bodied red, powerful dark cherry, Nuanced layers of dark berry, espresso bean, cedar, and rose petal, Cedar wood, tobacco leaf, black currants and spice box great Napa Cab!Glass $19 | Bottle $76.00, 'Baby Caymus', dark berries, vanilla, and toasty bread with silky tannins, Tight and firm tannins, ripe currant and blackberry, Muscular style with dark fruit, cedar and earth notes, Cassis, blackberry, early grey, dense tannin, Deep black berry, currant and cherry, earth polished tannins, Rich and intense, full bodied yet approachable, 1 liter, rich and graceful, with vanilla, mocha, dark berry and licorice note, Cassis, black berry, cedar, cloves and cigar boxes. The menu at Restaurant Josephine changes weekly and will feature specials based on what is available from our farmer friends and local producers. $8.95. Due to limited seating, reservations are preferred. 13 Sub the mashed potatoes for Josephine’s Handcut Steak Fries at no charge. Restaurant prices in the 19th century (followed by 20th, below). The restaurant selection is attracting all guests craving Italian cuisine. APPETIZERS. Cafe Josephine, Sunset: See 121 unbiased reviews of Cafe Josephine, rated 4.5 of 5 on Tripadvisor and ranked #1 of 7 restaurants in Sunset. Josephine Street - The Best Texas Roadhouse Restaurant in San Antonio, Texas near Pearl Brewery. San Jose, CA. Mon - Fri: 11:00am - 2:00pm Saturday: 11:00am - 3:00pm Gift Shops. GIFT CERTIFICATES. We have a wide range of enchiladas, sizzling fajitas, delicious tacos and specialty Texas burgers. Our menu included a note of congratulations from the restaurant when we arrived. It offers traditional menu, that is a true interpretation of the Chef, a revived dream of Italian cuisine going outside the schemes to offer something different. $7.50. Definitely on the pricey side but good if you're a first timer. Holton's Hotel Josephine has a history and story that dates back to 1890, when construction on the small-town hotel was completed. Saturday: 10:00am - 4:30pm Dinner Menu Served Tuesday–Saturday from 4–10pm. We Require Mask up on entering the Restaurant. Located at 2316 12th Ave. South, Nashville, Tennessee 37204. 1075. 77. This week’s featured entree for 2 is Chicken “Kiev” / Green Goddess Butter, Spring Onion, Asparagus, Potato Purée - we’ve given this classic dish a springtime spin. Welcome to Josephine's Restaurant! The Atlanta Eats Restaurant Finder shows you the best restaurants in Atlanta. Please be aware, that prices and availability of menu items can vary from location to location. Read New York City restaurant reviews and make a reservation through OpenTable. ... To View Our Menu, Click An Image Above Walk-ins and Takeout Welcome, To Order Call 785-364-3151. Josephine's Cooking food menu. Filter by “cuisine” or “neighborhood” for a more specific search. The Slut, however, is pretty small but still really good. 700 NW Dimmick St., Suite C Grants Pass, OR 97526 Phone: 541.474.5405 Fax: 541.474.5422 Email: Hours: Monday - Friday: 8:00AM - NOON and 1:00PM - 3:00PM $19.50. We Require Mask up on entering the Restaurant. At all times, a fixed-price dinner costs less than ordering a la carte. Our southern cuisine & seafood menu features all … Entrees: Josephine’s Combo – Mama’s meatballs, homemade sausage and a side of pasta served with a Bolognese sauce. Schnitzel Platter. Lunch |. Offering brunch, dinner, craft cocktails, and a carefully selected wine list for dine-in or take-out. Brunch Menu Served Daily from 9am–3pm. At Josephine’s, delivering a real experience to every guest is the purpose of our restaurant. Our menu moves seasonally from the spicy summers of Sicily to the hearty winter fare of Northern Italy. (Wine Suggestion: Bogle Essential Red Blend) It is an icon with title Down Triangle. VICTORIA — Josephine Licon Reyes, 90 of Victoria, went to be with the Lord on March 1, 2021. PRIVATE DINING. Best Dining in Paris, Ile-de-France: See 2,115,931 Tripadvisor traveler reviews of 18,460 Paris restaurants and search by cuisine, price, location, and more.  An * denotes that eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, Traditional French Onion Soup with Toasted Crouton and Melted Swiss and Gruyere Cheeses, Spicy Three Chili Hummus Topped with Roasted Pico De Gallo and Crumbled Cotija Cheese Served with Fresh Tortilla Chips, Served with Avocado Tomatillo Sauce and Spicy Remoulade, Served with Spicy Remoulade and Sweet Chili Sauces, Steamed in a White Wine Fresh Cherry Tomato Sauce With Spanish Chorizo and Cotija Cheese, Phyllo wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey, Creamy Melted Oaxacan Cheese, Mexican Chorizo, Spinach, Mushrooms, Pico De Gallo And Cotija Cheese Served with Fresh Corn Tortilla Chips, Add Grilled Chicken Breast, Never Antibiotic/Hormone, to any Salad $4.25 Add Seared Scallops $7.50, Baby Artisan Romaine with Caesar Dressing, Shaved Parmesan Lemon Wheel, Thyme Oven Roasted Tomato, and Toasted Garbanzos, Mixed Greens Tossed in Our House Champagne Vinaigrette Dressing, Garnished with Heirloom Cherry Tomatoes and Jicama Slaw, Organic Baby Greens tossed with Champagne Fresh Herb Vinaigrette, Goat Cheese Candied Pecans, Avocado and Grapefruit Segments, Seashell Pasta in Smoked Gouda Cheese Sauce topped with Sun-Dried Tomatoes Pickled Red Onions and Wild Large Tiger Shrimp Sautéed in Spicy Diablo Sauce, (Wine Suggestion: St. Francis Chardonnay), With Cranberry Citrus Sauce, Butternut Squash Mascarpone Risotto and Sautéed Seasonal Vegetables, Over Gruyere and Swiss Cheese Risotto with a Sherry wine Caramelized Onion Sauce, (Wine Suggestion: Feudo Principi di Butera Cabernet), Crab Cake Topped with a Petite Filet Topped with Two Large Wild Tiger Shrimp Served with a Scampi Sauce, Mashed Smoked Gouda Potatoes and Sautéed Seasonal Vegetables, (Wine Suggestion: Whoa Nellie Pinot Noir), Smoked and Slow Braised Pork Shank in Achiote Demi-Glace. We are a Modern American Bistro located at 503 North Humphreys Street in Flagstaff, AZ 86001. Zinfandel | Malbec | Cab Franc | Petit Verdot | Syrah, Fresh Orange Juice Mimosa $6 | Bloody Mary $6, An * denotes that eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness), Ricotta Italian Donuts with Vanilla Pastry Cream And our House Wild Berry Jam, Buttermilk Soaked and Corn Meal Coated, Served with Sweet Chili and Spicy Remoulade Sauce, Creamy Melted Oaxacan Cheese, Mexican Chorizo, Spinach Crimini Mushrooms, Pico De Gallo and Cotija Cheese Served with Fresh Tortilla Chips, Phyllo Wrapped Brie with Pistachios and Orange Cardamom Honey, Spicy Three Chili Hummus Topped with Roasted Pico De Gallo And Cotija Cheese Served with Fresh Tortilla Chips, Herb Whipped Goat Cheese, Spinach and Tomato Confit, Red Onions, Capers, Spinach and Herb Whipped Goat Cheese, House Made Chorizo, Potato, Cheddar Cheese and Roasted Pico De Gallo, Ham, Chorizo, and Bacon with Tillamook Cheddar Cheese, Spinach, Artichoke, Roasted Peppers, Red Onion, Tomato Confit, All Served with Ranch Potatoes and Fresh Fruit Salad, Freshly Baked Biscuit Topped with House Smoked Pork Loin, Two Poached Eggs and House Made Hollandaise =, Biscuit with Two Poached Eggs and Avocado, Topped with Roasted Pico De Gallo, Our Crab Cakes topped with Two Poached Eggs Real Hollandaise, Biscuit Topped with Petite Filet Mignon, Poached Eggs and Hollandaise, Savory Potato Pancakes topped with Two Poached Eggs, Smoked Salmon and Hollandaise, Add to Salad: Grilled Chicken Breast $4.25 | Grilled Scottish Salmon $5.75 | Seared Scallops $7.50, Organic  Greens Tossed in Champagne Vinaigrette, Goat Cheese, Candied Arizona Pecans, Avocado and Grapefruit, Artisan Baby Romaine with Caesar Dressing, Shaved Parmesan, Lemon Wheel, Oven Roasted Tomato, and Toasted Garbanzo Beans, Roasted Corn Vinaigrette, Cherry Tomatoes and Jicama Slaw, Add-Ons: Sliced Strawberries Blueberries or Chocolate Chips Add $1.50, Rum Flambéed Bananas and Topped with Candied Pecans, Two Eggs Any Style (Choice of Meat; Bacon, Ham or House Smoked Pork Loin) and Ranch Potatoes (Choice of Village Baker Bread; Whole Grain, Sourdough, Brioche or House Biscuit), Grilled Tenderloin Tips, Red Onions, Roasted Sweet Pepper Topped and Tillamook Cheddar with Two Eggs Any Style Served with a side of Fresh Fruit, With Savory Potato Pancakes, Herb Goat Cheese, Sliced Tomato, Red Onion, Capers and Baby Greens, On Toasted Sourdough, Tillamook Cheddar Cheese and Applewood Smoked Bacon Served with Ranch Potatoes, With Roasted Pico De Gallo and Two Eggs Any Style, Slow Cooked with Cinnamon Served with Fresh Fruit and Real Maple Syrup, Sides: Jicama Slaw | Sweet Potato Fries | Fruit Salad | Cup of Soup | Side Salad, Charbroiled 100% Ground Chuck with Caramelized Onion, Mustard Sauce and Shredded Lettuce on Village Baker Brioche Bun, Our House Garden Burger with Avocado, Pickled Red Onions, Panela Cheese Sweet Ancho Mayo, and Radish Sprouts on VB Sourdough, With Cuban Marinated Roasted Pork, Ham, Swiss, Yellow Mustard and Pickle on Toasted Hoagie, Roasted Peppers, Caramelized Onion, Smoked Gouda Cheese, Ancho Mayonnaise, Shredded Lettuce and Smoked Bacon on VB Brioche Bun, Our Southwestern Crab Cakes with Spicy Remoulade, Shredded Lettuce and Tomato on Village Baker Brioche Bun, Crispy Fried Chicken Breast (Never Antibiotics or Hormones) With Jicama Slaw, Ancho Mayo and Sweet Pickles On Brioche Bun, An * denotes that eating raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, Winter Lunch Hours: Friday 11:00AM-2:00PM, Creamy Melted Oaxacan Cheese, Mexican Chorizo, Spinach, Mushrooms, Pico De Gallo And Cotija Cheese Served with Fresh Corn Tortilla Chips, Phyllo wrapped Brie with Pistachios and Orange Cardamom Black Canyon Honey, Spicy Three Chili Hummus Drizzled with Smoked Paprika Olive Oil and Topped with Roasted Pico De Gallo with Fresh Tortilla Chips, Served with Spicy Remoulade and Sweet Chili Sauces, Salads Served with our Freshly Baked Garlic Rosemary Parmesan Focaccia, Add to Salad: Grilled Never Antibiotic/Hormone Chicken Breast $4.25 | Grilled Scottish Salmon $5.75 | Seared Scallops $7.50, Korean Marinated Filet Tips Sautéed with Julienned Peppers and Onions Served with Grilled Green Onions, Shredded Cabbage, Cilantro, Toasted Cashews, Sriracha Aioli and Radish Sprouts in Lettuce Cups, Baby Artisan Romaine with Caesar Dressing, Shaved Parmesan Lemon Wheel, Thyme Oven Roasted Tomato, and Toasted Garbanzos, Traditional French Onion Soup with Toasted Crouton and Melted Swiss and Gruyere Cheeses Served with Our House Side Salad, Cup of Soup with Small Caesar or Dinner Salad $10.50, Organic Baby Greens Tossed with Champagne Fresh Herb Vinaigrette  Goat Cheese Crumbles, Candied Arizona Pecans, Avocado, and Grapefruit, Organic Baby Green Tossed in Roasted Corn Vinaigrette With Local Organic Heirloom Cherry Tomatoes, and Jicama Slaw, Sides: Jicama Slaw | Regular or Sweet Potato Fries | Cup of Soup | Side Salad, Charbroiled Ground 100% Chuck Hamburger with Sweet Caramelized Onion Mustard Sauce and Shredded Lettuce on Brioche Bun, With Cuban Marinated Roasted Pork, Ham, Swiss, Yellow Mustard and Sweet Pickle Chips on Toasted Hoagie, Grilled Salmon, Applewood Smoked Bacon, Lemon Caper Aioli, Baby Greens and Fresh Tomato on Grilled Village Baker Sourdough Bread, Our House Garden Burger with Avocado, Pickled Red Onions, Queso Panela Sweet Ancho Mayo, and Radish Sprouts on VB Sourdough, Our Southwestern Crab Cakes with Spicy Remoulade, Shredded Lettuce, and Tomato on Brioche Bun, Roasted Peppers, Caramelized Onion, Smoked Gouda, Shredded Lettuce, Ancho Mayonnaise, and Apple Wood Smoked Bacon on Brioche Bun, Pulled Braised Short Rib Warmed with Sherry French Onion Demi Topped with Horseradish, Swiss/Gruyere Cheeses, Baby Greens, Roasted Tomatoes and Crispy Onion Frizzles on Toasted Hoagie, (with Certified Sustainable Fish)  Three Fish Tacos with Jicama Slaw, Cotija Cheese, Radish Sprouts and Sriracha Aioli, Traditional French Onion Soup with Toasted Crouton and Melted Swiss and Gruyere Cheeses, Spicy Three Chili Hummus Topped with Roasted Pico De Gallo and Crumbled Cotija Cheese Served with Fresh Tortilla Chips, Served with Avocado Tomatillo Sauce and Spicy Remoulade, Steamed in a White Wine Fresh Cherry Tomato Sauce With Spanish Chorizo and Cotija Cheese, Add Grilled Chicken Breast, Never Antibiotic/Hormone, to any Salad $4.25 Add Seared Scallops $7.50, Baby Artisan Romaine with Caesar Dressing, Shaved Parmesan Lemon Wheel, Thyme Oven Roasted Tomato, and Toasted Garbanzos, Mixed Greens Tossed in Our House Champagne Vinaigrette Dressing, Garnished with Heirloom Cherry Tomatoes and Jicama Slaw, Organic Baby Greens tossed with Champagne Fresh Herb Vinaigrette, Goat Cheese Candied Pecans, Avocado and Grapefruit Segments, Seashell Pasta in Smoked Gouda Cheese Sauce topped with Sun-Dried Tomatoes Pickled Red Onions and Wild Large Tiger Shrimp Sautéed in Spicy Diablo Sauce, (Wine Suggestion: St. Francis Chardonnay), With Cranberry Citrus Sauce, Butternut Squash Mascarpone Risotto and Sautéed Seasonal Vegetables, Over Gruyere and Swiss Cheese Risotto with a Sherry wine Caramelized Onion Sauce, (Wine Suggestion: Feudo Principi di Butera Cabernet), Crab Cake Topped with a Petite Filet Topped with Two Large Wild Tiger Shrimp Served with a Scampi Sauce, Mashed Smoked Gouda Potatoes and Sautéed Seasonal Vegetables, (Wine Suggestion: Whoa Nellie Pinot Noir), Smoked and Slow Braised Pork Shank in Achiote Demi-Glace.

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